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The Hungry Bookworm

The Hungry Bookworm

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Kids Edition: Sometimes I Like to Curl Up in a Ball + "Dirt" Pudding Cups

March 27, 2021 by Megan Leave a Comment

We received Sometimes I Like to Curl Up Into a Ball second-hand. I didn’t realize it’s part of a Little Wombat series and is quite popular! Either way, it is quickly becoming popular in our house. Henry will often grab it and bring it over to have it read to him, and with the fun story and cute pictures, we are more than happy to oblige. 

Sometimes I Like to Curl Up in a Ball by Vicki Churchill and Charles Fuge
Available on Bookshop.org and Amazon

In it, a wombat takes children through his day, where he plays with his friends — all sorts of animals including a koala, turtle and rabbit. He likes to make funny faces, jump as high as he can, play in the mud, and of course, sometimes, he likes to curl up in a ball. 

I drew inspiration from the page where the little wombat plays in the mud with his friends:

“Sometimes I like to get in a real mess, 
with mud on my feet and my hands and my chest.” 

In the illustration, he is sitting in the middle of a garden with his friends a rabbit, frog and a worm. He is completely covered in mud and smiling. 

It reminded me of a dessert I made once as a kid — we called it a dirt cup. It was actually pudding with crushed Oreos on top and some gummy worms too. 

I found a recipe that required no cooking or hot ingredients, so Henry could help me make it.

First, I made the pudding, which I did by whisking 2 cups of cold milk into a packet of instant pudding and allowing it to thicken for 5 minutes. Then, I combined it with the thawed Cool Whip. (This is where I let Henry help, though I gave him his own small bowl and spatula.)

He also, of course, wanted to help me mix the big bowl of pudding.

Once the pudding and Cool Whip were mixed, I scooped it into clear cups.

Pudding Cups

I topped it with crushed Oreos, which I crushed by breaking them up in a large Ziploc bag. (This could be a great activity for older kids, or more interested toddlers — I tried to have Henry help but he wasn’t very into it.) 

"Dirt" Pudding Cups

Then, I added a couple of gummy worms to make it look like the messy scene in the book.

"Dirt" Pudding Cups with Worms

Not only was this an easy-to-make snack, it was delicious too. A perfect pairing for this charming children’s story.

Dirt Pudding Cups inspired by Sometimes I Like to Curl Up in a Ball
"Dirt" Pudding Cups with Worms
Print Recipe

"Dirt" Pudding Dessert Cups

Prep Time10 mins
Total Time10 mins
Course: Dessert, Snack

Ingredients

  • 2 cups cold milk
  • 1 3.9-ounce package instant chocolate pudding, 4 serving size
  • 8 ounces frozen whipped topping such as Cool Whip, thawed
  • 1 1/2 cups crushed sandwich cookies such as Oreos, about 16, divided
  • Gummy worms

Instructions

  • Whisk together the milk and instant pudding for 2 minutes, until pudding is completely dissolved. Let stand 5 minutes to thicken.
  • Stir in frozen whipped topping and 1/2 cup of the crushed cookies.
  • Spoon into individual (clear, if possible) cups.
  • Sprinkle remaining crushed cookies over the pudding mixture. Top each cup with 2 gummy worms. Chill for at least 60 minutes or until ready to serve.

Notes

From: The Spruce Eats

Filed Under: book review, recipe Tagged With: children's, chocolate, dessert, easy prep, snack

The Invisible Life of Addie LaRue + Sweet and Savory Madeleines

March 2, 2021 by Megan Leave a Comment

I can’t remember when I first heard of The Invisible Life of Addie LaRue by V.E. Schwab, but no sooner than I did, it was suddenly everywhere. People couldn’t stop talking about it, and with the description, I could see why. Still, I was a little hesitant to pick it up because we all know how I feel about high expectations — they can ruin many a reading experience. 

The Invisible Life of Addie LaRue by VE Schwab
Available on Bookshop.org and Amazon

Addie LaRue is about a young woman in 18th century France who makes a bargain with the devil to live forever — and in that bargain she is doomed to never be remembered by anyone she meets. Until someone does remember her. 

[Read more...] about The Invisible Life of Addie LaRue + Sweet and Savory Madeleines

Filed Under: book review, recipe Tagged With: baking, chocolate, contemporary, cookies, fantasy, fiction, historical fiction

The Switch + Ooey Gooey Homemade Brownies

November 7, 2020 by Megan Leave a Comment

Could you use a lovely read right now? If so, The Switch is for you. I was supposed to post this on Tuesday, but let’s be honest, I was preoccupied. I still am… and haven’t read anything in the last few days, but I need a distraction, so I’m going to share this relaxing, cozy story with you.

The Switch by Beth O'Leary

Beth O’Leary’s The Switch seems made for the movies. It’s a rom com where Leena switches places with her grandmother, Eileen  — not in a Freaky Friday way, more in a The Holiday way. Leena moves out of her apartment in London and into her grandmother’s house in Yorkshire (the country). Eileen takes up residence with Leena’s roommates and decides to give online dating a go. They switch phones and find ways to busy themselves over the two months they’ve agreed to swap lives. 

[Read more...] about The Switch + Ooey Gooey Homemade Brownies

Filed Under: book review, recipe Tagged With: baking, chocolate, dessert, easy prep, favorites, quick read

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The Hungry Bookworm brings together literature and food. Megan has an insatiable appetite for both.

As C.S. Lewis said, “Eating and reading are two pleasures that combine admirably.” Enjoy!

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  • Kids Edition: Sometimes I Like to Curl Up in a Ball + "Dirt" Pudding Cups
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