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Raspberry Cordial

Raspberry Cordial

Course Drinks
Prep Time 15 minutes
Cook Time 5 minutes
Cooling Time 40 minutes
Total Time 1 hour
Servings 6


  • 2 300 g packages frozen raspberries
  • 1ΒΌ cups sugar
  • 6 cups boiling water
  • 3 lemons divided


  • Put the unthawed raspberries into a saucepan and add sugar.
  • Cook on medium, stirring occasionally until all the sugar ahs dissolved.
  • Using a potato masher, mash the raspberries and syrup thoroughly.
  • Pour the mixture through a strainer, extract all the juice.
  • Squeeze two of the lemons and strain the juice, add it to the raspberry juice.
  • Add the boiling water to the raspberry juice.
  • Allow the cordial to cool, then chill it in the refrigerator.
  • Serve cordial with a thin slice from the remaining lemon in each glass.