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Watermelon Lemonade

Course Drinks
Prep Time 20 minutes
Total Time 20 minutes

Ingredients

  • 6 cups cubed seedless watermelon chilled (2 lbs after removing rind)
  • 4 cups cold water
  • 3/4 cup fresh strained lemon juice chilled
  • 2/3 cup granulated sugar more or less to taste
  • Ice and fresh mint for serving

Instructions

  • Add watermelon to a blender and pulse until well pureed (there should be about 4 cups). Pour through a fine mesh strainer into a bowl.
  • In a large pitcher whisk together water, lemon juice and sugar until sugar has dissolved. Stir in pureed watermelon. Stir in ice and mint (alternately add ice and mint directly to individual cups and pour lemonade over). Store in refrigerator.

Notes

From: Cooking Classy
If you don't have time to chill the ingredients then just use more ice in place of some of the water. Yields about 8 cups.