Preheat oven to 350 degrees F.
In a large mixing bowl, mix together melted butter, brown sugar and granulated sugar. Once well-combined, add vanilla and eggs gradually while stirring.
In a different bowl, mix flour, baking soda and 1 teaspoon of salt.
Gradually combine dry ingredients into wet ingredients.
Mix in coconut flakes and chocolate chips.
Drop cookie dough onto an ungreased baking pan. (I recommend a 2-tablespoon scoop to keep them even.)
Add a tiny pinch of salt to the top of each cookie before baking.
Bake each batch for about 10 minutes, until perfect. Serve with milk, if desired.