Monthly Archives

April 2018

book review, recipe

The Optimistic Decade + Honey-Lemon Popsicles

I was drawn to my latest read both by the striking cover art and the following description:

You say you want a revolution? This energetic and entertaining novel about a utopian summer camp and its charismatic leader asks smart questions about good intentions gone terribly wrong.

Framed by the oil shale bust and the real estate boom, by protests against Reagan and against the Gulf War, The Optimistic Decade takes us into the lives of five unforgettable characters, and is a sweeping novel about idealism, love, class, and a piece of land that changes everyone who lives on it…

Heather Abel’s novel is a brilliant exploration of the bloom and fade of idealism and how it forever changes one’s life. Or so we think.

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book review

Reading Challenge Wrap-up: Book Challenge by Erin 8.0

With a third of 2018 already behind us – how did that happen so fast, by the way?! – I wanted to do a quick wrap-up of my first reading challenge of the year, the Book Challenge by Erin 8.0. For those of you who aren’t familiar with it, you can read more about it in my announcement post from January.

I’m excited that I was able to finish reading all of my selected books by the end of March, leaving my April pretty commitment-free (as far as books go). Below, I’ve included short overviews of each, with a link to my posts with full-length reviews and recipes. 

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book review, recipe

The Female Persuasion + Faith Frank’s Feminist Steak

I don’t remember where I first heard about Meg Wolitzer’s new novel The Female Persuasion, but I remember getting immediately excited and adding to my TBR on Goodreads. Even though I didn’t really like The Interestings, the description of this one seemed right up my alley. If I didn’t like it, I decided, Meg Wolitzer probably wasn’t for me. As luck would have it, I didn’t have to wait long to read it — I was the first one to receive it when it arrived at the library on New Book Tuesday, April 3. I rushed to pick it up.

In it, Wolitzer explores feminism from the inside-out. Greer is a shy college freshman when she attends an event where Faith Frank is speaking. A prominent figure in the women’s movement for decades, Faith captivates the room. Greer, too, is inspired and decides to approach Faith, making to a connection that will shape her ideas, her career and her future.

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book review, recipe

The Astonishing Color of After + Matcha Belgian Waffles

When Leigh Chen Sanders finally kisses her longtime best friend Axel, she knows that her life is about to change. By the time Leigh arrives home, high on the magic of her first kiss, life as-she-knows-it really has changed — in a way she never could’ve imagined. In Emily X.R. Pan’s debut novel The Astonishing Color of After, Leigh goes on a journey that begins on the day she kissed Axel, the day her mother took her own life.

Leigh is half-Taiwanese and half-white, and following her mother’s suicide, her father decides it would be beneficial for her to meet her maternal grandparents and discover her heritage. Beginning at her mother’s wake, a series of signs lead Leigh to believe that her mother, in death, has become a red bird. As she travels to Taiwan, she becomes almost obsessed with finding her mother the bird and seeks her out wherever she goes.

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of interest

Top Ten Tuesday – Book Palate Cleansers

Happy Tuesday, everyone! It’s time for another edition of Top Ten Tuesday, a literary list with a new bookish topic every week. This Tuesday’s topic is a freebie, which means I get to do whatever I want! This week I’m going to focus on some of my favorite palate cleansers.

And while this means something in the food world (my other favorite topic), I’m actually referring to those in the book world. Book palate cleansers can mean be used for various reasons. You just finished an intense read and are looking for something easy or fun. You’ve been having trouble getting into everything you pick up and need a story that will draw you in. You’re a little stressed in real life and want a book that is the exact opposite, an escape.

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book review, recipe

Bel Canto + Tres Leches Cake with Dulce de Leche Glaze

I read somewhere once that Bel Canto is the book you should start with if you want to give Ann Patchett a try. As a result, it’s been on my TBR and my bookshelf for a while now. You may recall that I actually read her newest novel Commonwealth first, but this is the novel that caused me to truly fall in love with Ann Patchett’s writing and storytelling.

At first glance, this wouldn’t seem like a novel I would enjoy. Not much happens by way of plot – in the beginning, a group of rebels interrupt a birthday celebration in order to capture the unknown South American country’s president and take on a whole mansion-full of hostages. That is sort of where the plot gets stuck, until the very end. The real story is in the growth of the characters – all of them so rich and well-developed. The setting, too, is unique, and it’s one that really lets the characters come to life, almost unexpectedly.

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of interest

Show Us Your Books – April 2018

It’s the second Tuesday of the month, and you know what that means – another edition of Show Us Your Books! Before I share what I’ve been reading over the past month, I wanted to let you know about a contest I’m currently hosting. In the Hungry Bookworm Spring Giveaway, I’ll be sending one lucky winner a brand new copy of America The Great Cookbook: The Food We Make for the People We Love from 100 of Our Finest Chefs and Food Heroes by Joe Yonan.

It’s a beautiful cookbook, full of delicious recipes and would be a wonderful addition to your home, or a perfect Mother’s Day gift. If you’d like to enter, you can do so here until April 21, 2018.  

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of interest

Spring Giveaway: Enter to Win!

Though the weather in the midwest isn’t exactly cooperating, I’m forging ahead into spring! I bought some beautiful bright red tulips to decorate my kitchen. I’ve also decided to celebrate the warmer weather ahead with a cookbook giveaway!

I have an extra copy of the brand new America The Great Cookbook: The Food We Make for the People We Love from 100 of Our Finest Chefs and Food Heroes by Joe Yonan that I’m itching to share! I have a copy myself, and it’s an absolutely gorgeous cookbook.

See? The cover is intricate and bright, making it an eye-catching addition to any cookbook collection. And inside, you’ll find beautiful photo spreads featuring 100 American chefs and their delicious dishes.

If you’d like a chance to win a copy of this cookbook, hit the button below. Additional entries can be earned by sharing the contest with your friends on Facebook and Twitter or following me on Facebook or Instagram. The giveaway will run for two weeks, and I’ll randomly select a winner on Sunday, April 22, 2018 and notify them via email.

Enter Contest

Good luck!

___________

This contest is only available to US residents. If an email address is not provided, or the winner does not provide a mailing address within one week, a new winner will be chosen.

book review, recipe

Life of Pi + Dhal Soup

I rarely re-read books, primarily because there are so many new ones I want to read. My TBR list never stops growing – and it’s only gotten worse since I started blogging. Lately, though, I’ve been thinking that I’d like to make it a point to re-read more of my favorites. Or, more specifically, books that I enjoyed so much I bought a copy (with the intention of reading them again or lending them out for others to read). Anyway, when the Book Challenge by Erin included a category of “books that take place on a mode of transportation,” the first book that came to mind was Yann Martel’s Life of Pi. The challenge only allows for one re-read, and this was one I owned – and remember liking, so I decided to give it another go.

For the majority of the story, 227 days worth of it to be exact, Pi survives on a lifeboat with fellow passenger Richard Parker, who happens to be a Bengal tiger. Pi and his family were traveling from India to Canada with a cargo ship full of zoo animals when it shipwrecked, stranding Pi with an unusual boatmate. Though the premise promises adventure, it took a little bit to get into – the narrator describes how he stumbled upon Pi and learned his story. Pi also goes through a bit of a spiritual exploration prior to their scheduled journey, which slows things down even while providing some humor.

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book review, of interest, recipe

Fandom Foodies Linkup: #MagicalRealFood

Starting today and all April long, I’ll be hosting #MagicalRealFood, a link up through Fandom Foodies dedicated to food found in and inspired by magical realism. According to Wikipedia, magical realism is “what happens when a highly detailed, realistic setting is invaded by something too strange to believe.”

When magical realism is done well, it’s absolutely one of my favorite types of fiction. But magical realism can also be found in other types of art outside of literature – movies, television shows and video games can all have elements of magical realism as well. It’s more common than you may think!

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